Last Updated 3.20.19

ANTIPASTI
$6 ea | 3 for $15
Pickled Vegetables
Cucumbers & Oregano
Citrus Cured Olives

Sourdough Focaccia 5
tin of sardines +8
nduja +9
burrata & bottarga +12

SALADS
add avocado + 4 • egg + 3
Gem Lettuce – sunflower seed, date, pecorino 16
Red Endive – walnut bagna cauda 16

LUNCH
add avocado +4 • fries +5
Avocado Toast – sourdough, radish, egg 15
Italian Dip – smoked brisket, giardiniera, jus 18
Pork Chop Sandwich – pickled cherry pepper, iceberg 18
Cheeseburger – aged beef, griddled onion, cheddar 19

PASTA
add
fried egg +3
Bucatini – ceci e pepe 20
Chitarra –  anchovies, onion 18
Campanelle – blue crab, old bay 27
Tagliatelle – pork skin, garlic chive 24

DESSERT
Pistachio Bundt Cake – whipped ricotta 12
Frozen Mousse – black lime, vanilla 12